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1792 Danforth Ave, Toronto, ON

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(Small 15-20 – Large 25-30) – Give your taste buds a delectable treat with these vegetarian manicotti stuffed to the brim with ricotta, veggies, and Parmigiano cheese, and smothered in a rich tomato sauce. The manicotti shells, filled with a luscious blend of flavors, offer a delightful contrast of textures, from the velvety ricotta and tender vegetables to the al dente pasta. This hearty and satisfying dish is a perfect example of how vegetarian cooking can be just as rich and flavourful as its meat-based counterparts.