CODFISH RAVIOLI FRESH PASTA 450G

Half moon ravioli stuffed with cod fish and potato. 450g packages, estimated to serve 2-3 people depending on portion size.

HOW TO COOK: Bring a large pot of water to a boil and season generously with salt. Add the codfish ravioli and cook for 1 minute or until they float to the top. Drain carefully and plate with your favorite sauce and enjoy!